If you don't have any apples, try using pears, Please enter a valid UK or Ireland mobile phone number, Salted caramel apples with spiced winter fruit and nuts, 4 Egremont Russet apples, peeled, cored and diced. Cut a sheet of nonstick baking paper about 30x40cm and place on the work surface. Sort and filter.
Let us know your preferences. Spoon the apple mixture down the middle. The easy snap indent means you can choose how much to bake with the whole strudel serving six and out of the oven in 40 minutes. of the reference intake
Lay on a baking tray lined with nonstick baking paper. Carbohydrate 36.7g The easy snap indent means you can choose how much to bake with the whole strudel serving six and out of the oven in 40 minutes. Fold over the ends to seal. A filling of apple chunks and sultanas wrapped in puff pastry and topped with sugar. The same great prices as in store, delivered to your door with free click and collect! Our frozen Apple Strudel is the perfect pudding to share with family and is delicious with a scoop of our Cornish Vanilla Icecream. Typical values per 100g: Energy 1008kJ / 241kcal. Dollop apple filling over the pastry and smooth down lightly. your own Pins on Pinterest Discover (and save!) A filling of apple chunks and sultanas wrapped in puff pastry and topped with sugar. Place on a greased baking tray. Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information.
Flip the 4cm of bare edge over the filling. Mix all the filling ingredients together. Product Description. Bake for 30-40 minutes, until lightly browned. Name of recipe suggestion Ingredients: Method: To Serve: While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change.
Preheat the oven to gas 5, 190°C, fan 170°C. Bake for 30 mins, or until golden. Sort by. Wrap well in clingfilm and tin foil (to prevent freezer burn) and freeze for up to 3 months. Before you comment please read our community guidelines. Preheat the oven to gas 6½, 210°C, fan 190°C. Make this strudel ahead and freeze it uncooked for up to 3 months. Make the most of seasonal Egremont Russet apples with this easy baking idea that can be made in under an hour. Our frozen Berry Strudel is the perfect pudding to share with family and is delicious with a scoop of our Cornish Vanilla Icecream. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
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