Place first 7 ingredients in a slow cooker. Add a pinch of red pepper flakes if you desire a little spice in the sauce. You’ll have it cooked in no time. Get the latest recipes delivered to your inbox. Add the chicken and baste it with the sauce. Just use a freezer safe airtight container and freeze for up to 3 months. Looks like you have some green onion on top. Thank you so much for trying it & for letting me know I am so glad you liked it!!

Do you have an Instant Pot? The shredded chicken makes for excellent sandwich meat for lunches the next day. Spray slow cooker with non-stick cooking spray. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo.
Combine sugar, soy sauce, vinegar, ginger, garlic and pepper in a separate bowl. I’m all about easy and yummy recipes, and this one is one of those. Then an hour before cooking was finished, I added 3 heads of broccoli florets. Or you can opt for using a fork. Thawed: high for 3-4 hours and low for 4-5 hours, Frozen: high for 4-5 hours or low for 6-8 hours.

The information above is an estimate generated by an online nutrition calculator. Yield: about 24 small or 12 large sandwiches. 1/2 cup honey . I like to kick my version of slow cooker pulled chicken teriyaki up a notch by using my own recipe concoction of pineapple juice, rice wine vinegar, reduced sodium soy sauce and loads of fresh ginger and garlic. If you have any tips, feedback, or anything else that you would like to say, then please feel free to leave a comment below. It really is so simple and so flavorful! It’s recipe time. If she's not in any of those places, chances are she's chasing after her three crazy kids or scoring a great find at the thrift store. Slow cooker teriyaki chicken is yet another amazing dish that you can cook up in one of the best kitchen appliances you can get. Combine all ingredients (except pineapple) and pour over chicken. Place a spoonful of the teriyaki chicken on the bottom half of the roll. Just use a freezer safe airtight container and freeze for up to 3 months. Tweet. boneless, skinless chicken (breasts or thighs), 24 Hawaiian sweet rolls or 12 hamburger buns. Cover. In a separate bowl, mix the cornstarch with the water until it forms a smooth paste. https://www.allrecipes.com/recipe/274429/slow-cooker-teriyaki-chicken You can make Teriyaki Chicken in your Instant Pot in a fraction of the time. Make this super easy crock pot teriyaki chicken in your slow cooker, and serve over warm white rice for a delicious teriyaki bowl! This recipe is great meal for kids to help with. 2 tablespoons mirin (opt, but really makes it Teriyaki), Slow Cooker Jalapeno Popper Sandwiches With The Crock-Pot® Brand, 1/2 cup soy sauce (or Tamari or Liquid Aminos). I don’t think it would change it too much I haven’t tried adding mirin, so I am not sure about that. Everything goes right into the slow cooker and it’s ready by suppertime. You can also freeze it for later. Pour chicken over cooked rice and cover with your thickened teriyaki sauce. Small Hawaiian sweet rolls are the perfect vehicle for the juicy, flavorful chicken. place chicken breasts in slow cooker, sprinkle with a little salt. It worked out. So if you forgot to thaw that frozen chicken, don’t worry! Allow 10 minute natural pressure release, shred the chicken, stir in cornstarch mixture and let sit 5 minutes. I hope you love it, as much as we do! Join me for EASY to make, family approved recipes every week and get my free guide! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. If you’re worried about them getting too soft, add the vegetables when there is about 2 hours left on High or 4 hours left on Low. place pineapple slices over chicken. Not a bad recipe. Cook time: 4-8 hours Add salt and pepper to taste. 2 1/2 lb boneless, skinless chicken breast cut into 2 inch pieces. You’ll probably have most of the ingredients in your pantry. You can also cook the vegetables in the microwave, or saute them, and add right before serving. It’s not usually recommended to cook frozen meat in a slow cooker because harmful bacteria can have time to develop before the chicken reaches a safe temperature. You’ll have it cooked in no time. hot chili sauce (optional, to taste) Directions. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! Allow the pressure to release and carefully remove the lid. Chop the chicken before cooking if you don’t like yours shredded. Cook on low for 6-8 hours or high for 4-5 hours, or until chicken is very tender and can easily be shredded with a fork. Enjoy!! Mix 2 tablespoons cornstarch with 1/4 cup water and pour into cooker. Add the teriyaki sauce and pineapple tidbits (and the juice from the pineapple too). Mix until smooth then add it to the instant pot. Share. Remove the chicken from the slow cooker and place it to the side.
Keep leftovers fresh. It would be on the longer side of cooking. Ooooo..it is You’ll have to try and let me know what you think! She writes the food blog, Cafe Johnsonia and lives near the beautiful mountains in Utah with the aforementioned three crazy kids and one great husband. Adding broccoli would be a great idea. And what’s great about this is it’s all made in the Crock Pot, which means – SUPER EASY!! Your email address will not be published. Top with a little coleslaw and slices of cucumber, avocados and pineapple. Forget Friday night asian takeout! | All Rights Reserved | Privacy & Disclosure Thanks so much. Of course, there are lots more tweaks that you can do, but these are just a few suggestions. Anyway, love the recipe and have made this several times as is. It was quite delicious. Specifically, my family loves my recipe for Slow Cooker Pulled Chicken Teriyaki Sandwiches. Much like this dish, you can cook some extra vegetables in the slow cooker or separately.

Sounds and looks real good. About 30-60 minutes before serving, remove chicken from slow cooker and shred with two forks. There shouldn’t be a considerable amount of difference apart from subtle changes in flavor and sauce consistency.

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I can just switch to “stove-top” at the end and thicken the sauce without using another pan! Make this teriyaki chicken in your slow cooker any day of the week. Let's join forces to ditch processed food and expensive take-out! Hawaiian teriyaki chicken cooks in the slow cooker with an easy homemade teriyaki sauce with a Hawaiian twist. It’s a bit heavy on the apple cider for my liking.


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