Be still my heart! Alright then, let’s head on out to the kitchen, and… Let’s Get Cooking! How cool is that? PS: Your Comment will not appear immediately, but be assured you’ll be entered if you leave a comment before the deadline. Mix thoroughly. 1/2 cup Unsalted Butter, at room temperature my OXO can opener works on every can. I would use the container for my flour as I am using a canister that is not airtight and not the best to keep it fresh. Place crust into the refrigerator while you warm up the oven. I do have OXO tools…love this brand.